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Showing posts with label PAM HOLLAND. Show all posts
Showing posts with label PAM HOLLAND. Show all posts

Saturday, November 6, 2010

SOFT OREOS

from Pam Holland
     2 boxes devils food cake mix
     4 eggs
     3/4 c. vegetable oil
Mix together.  Roll into quarter-sized balls.  Place on an ungreased cookie sheet and bake at 350 degrees for 3-10 minutes.  Let cookies cool before icing.

Icing:
     8 oz. cream cheese
     2 2/3 c. powdered sugar
Mix and put between 2 cookies.

YUMMY SHORT RIBS

from Pam Holland
     3 - 4 lbs. short ribs
     1/2 c. tomato sauce
     1 Tbsp. lemon
     1 tsp. parsley
     2 cloves garlic, chopped
     1/2 onion, chopped
     1/2 c. soy sauce or liquid aminos
     about 1 c. water
     1 tsp. salt
     dash of black pepper (if desired)
Put ribs in a cooking pot or large saucepan with lid.  Poke holes in ribs, then pour sauce over the top.  (No need to pre-marinate.)  Cook in oven at 270 degrees for about 3 1/2 hours.

Makes a great Sunday meal!